Danish Butter Cookies, 454 g

Assorted Danish Butter Cookies baked after the traditional Danish recipe for crisp and aromatic cookies with that distinct sweet butter flavour. The tin holds and assortment of different cookies with and without sugar sprinkles.

454 g

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Ingredients

Wheat flour 54.21 %
Sugar 20.56 %
Butter 19.97 %
Crystal sugar 3.47 %
Eggs 0.89 %
Salt 0.43 %
Natural vanilla flavour 0.18 %
Invert sugar 0.17 %
Raising agent (Ammonium Bicarbonate – E503) 0.12 %
May contain traces of celery, peanuts, hazelnuts and coconut

Nutrition facts 100 g

Energy 2093 kJ / 498 kcal
Fat 23 g
– saturated fat 14 g
Carbohydrates 68 g
– of which sugar 26 g
Fibre 1.2 g
Protein 5.9 g
Salt* 0.48 g
* Salt = Natrium x 2,5